Cooking Tips: Pre-Cooked Frozen Lobster.
While fresh lobster can be time-consuming to prepare, frozen lobster keeps for months in your freezer and is ready to cook at any time.
The Perfect Crispy Bacon
1. Rinse well Fat is good, but too much fat is not. Right off the bat, rinse your bacon well with hot water to remove all the congealed excess. Give it a little shake in the sink to remove excess water, then pat dry. 2. Select your cooking method Oven: This is quite...
